Some names to watch before it’s deleted

[jnf2257]

So we thinking an OC is named today? Or at least reports start coming out?

 

[90scane]

No. I moved away from there 4 years ago. I don’t remember that one there then. Maybe @90scane or @Midlo Cane Fan knows it.

Cool Smoke owns Q bbq. There were only a couple of them 4-6 years ago. Now they are everywhere.

 

[RVACane]

How’s Memphis?

Best pork ribs I’ve ever had are Buz & Neds in Richmond, VA. They do baby back and spare ribs.

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Never tried their beef ribs. I know that’s big in Texas.

Texas BBQ better than Flanigans baby back ribs?

This place in Richmond, VA in the attachments kills Flanigans.

Bro you gotta get out more and see the country.

 

[RVACane]

Cool Smoke owns Q bbq. There were only a couple of them 4-6 years ago. Now they are everywhere.

Ok so it’s the same type of thing as Q or Mission.

 

[JayCane20]

I agree. You can coach to look for this but to act in real time and execute it perfectly is a gift.

Was gonna say you coach that stuff and the execution isn’t there it’s gonna be ugly. You end up looking like Bubba Bolden because that’s stuff he was trying to do this year when he hadn’t mastered the fundamentals. He got ahead of himself.

You coach to stick to the scheme and not improv.. just make the read on the pump and stick on the go if you know his tendencies.. that’s fine.

 

[CANEMC]

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Native of Georgia? Recruits the ATL area? Here comes UGA...........................................sorry couldn't resist.

 

[90scane]

Ok so it’s the same type of thing as Q or Mission.

Mission is national with chains in Ohio, Maryland, Virginia, California…

Q is a local chain. I wouldn’t be shocked if the Richmond group owns part of it. They also own the Boat House, I’ve know of at least 3 Q locations but only see 2 now.

Cool smoke was the team name for Q.

 

[RVACane]

Mission is national with chains in Ohio, Maryland, Virginia, California…

Q is a local chain. I wouldn’t be shocked if the Richmond group owns part of it. They also own the Boat House, I’ve know of at least 3 Q locations but only see 2 now.

They own Boathouse…. Wow. Weird that they opened one of those in Hopewell, water or not.

 

[grover]

Was gonna say you coach that stuff and the execution isn’t there it’s gonna be ugly. You end up looking like Bubba Bolden because that’s stuff he was trying to do this year when he hadn’t mastered the fundamentals. He got ahead of himself.

You coach to stick to the scheme and not improv.. just make the read on the pump and stick on the go if you know his tendencies.. that’s fine.

I would hope that type of bait-and-switch usually gets schemed up by the coaches themselves, then practised so the execution is there. No need for it to be gunslinging. Can be part of playbook and training.

 

[JD08]

Texas BBQ better than Flanigans baby back ribs?

The unique flavor in Flanigan's BBQ saice is gherkin pickle juice. The unique flavor in Park Av's is french dressing.

So just but commercial sauce, add something odd and claim it's unique.

 

[hollyhood27]

Mission is national with chains in Ohio, Maryland, Virginia, California…

Q is a local chain. I wouldn’t be shocked if the Richmond group owns part of it. They also own the Boat House, I’ve know of at least 3 Q locations but only see 2 now.

Cool smoke was the team name for Q.

The best thing Mission does might be their Turkey, get that with a little Alabama White sauce.

 

[aelmiami]

I would hope that type of bait-and-switch usually gets schemed up by the coaches themselves, then practised so the execution is there. No need for it to be gunslinging. Can be part of playbook and training.

If it was that easy BB wouldn’t be creaming himself watching it.

 

[Baba Yaga]

The best thing Mission does might be their Turkey, get that with a little Alabama White sauce.

Their pulled chicken is tasty too.

 

[grover]

If it was that easy BB wouldn’t be creaming himself watching it.

Agree, never said it was easy lol. Just that coaches should be the smart ones thinking about these counters and preparing them. Shows Reed was more strategic than most coaches even as a player.

 

[88]

Florida is infested with fake kitchen smoker "BBQ"

 

[Zombie-Cane]

Charleston, SC resident here, the only reason I would say that’s true is because it’s hard to get Texas style in South Carolina. With that said I hold the opinion that for beef bbq Texas is boss, for pork, whole hog particularly, Carolinas hands down. Luckily for me we have both right here in Charleston!

I am moving back to Charleston on Sunday. I can't wait!

 

[hollyhood27]

For being in the South, Tallahassee has zero good local BBQ spots. Our best BBQ might be 4 Rivers.

 

[Macca21]

Florida is infested with fake kitchen smoker "BBQ"

I am a simple man, I like Michelbobs in Naples. Crush food, crush a black and white shake and then they butter me up to get me through the door and I roll back to a pleather couch in a retirement community. I never miss an opportunity to hit Micheltickles.

 

[ZeroBeachCane3]

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Looks like Steele is gonna do what he’s done the past 7 years and be a walk around, NFL type DC. What are you guys thoughts on Christian Robinson? I’m not sure on his coaching, but I know he can recruit. I guess it would be good for him to be under Steele’s wing.

 

[RealRussellPumps]

How’s Memphis?

Best pork ribs I’ve ever had are Buz & Neds in Richmond, VA. They do baby back and spare ribs.

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Never tried their beef ribs. I know that’s big in Texas.

Uncle took me and my buddies all the way from Hampton VA over there just to get lunch and that sh*t was BANGIN! Sweet potato fries and the grilled garlic bread were A1 as well.